ACTA FAC MED NAISS 2007; 24 (4): 195-199 |
Original article
NUTRITION SCREENING IMPORTANCE FOR PATIENTS THAT UNDERWENT RADICAL CYSTECTOMY
Natalija Stojanovic¹,
Svetlana Pavlovic²
Maja Nikolic³,
Jelenka Nikolic
¹Urology Clinic, Clinical Center Nis
²Faculty of Medicine University of Nis, Department of Anesthesiology
³Faculty of Medicine University of Nis, Department of Public Health
4Faculty of Medicine University of Nis, Department of Biochemistry
SUMMARY
The aim of this study was to confirm the significance of introducing
perioperative nutrition screening for patients who have undergone radical
cystectomy so as to motivate them to have proper nutrition protocol introduced
in future.
This pilot research involved 14 patients with urinary bladder
cancer treated at the Urology Clinic in Nis, from September 1, 2005 to March 1,
2007. All the patients had undergone a surgical procedure of radical cystectomy
with urinary diversion. Postoperatively, all the patients were treated with
total parenteral and enteral nutrition, while indication for starting a liquid
diet was the point when peristalsis occurred. Nutrition parameters were measured
preoperatively and on the first, third and fifth day following the surgery.
Nutrition parameters included body mass index, lymphocyte count, protein and
albumin values. The data were analyzed by means of quantitative analysis
methods. For the analysis of the research results we used the statistic package
SPSS 10.0.
Only 1/3 of the patients in our research was malnourished.
There were 71.43% of the patients with a depleted number of lymphocytes
preoperatively, while there were 42.86% with lower than normal value of protein.
Preoperatively, hypoalbuminemia was present in all the patients, whereas albumin
level was very low in almost 1/3 of the patients, less than 35 g/l. The later
the nasogastric tube was removed and the later a liquid diet was introduced, the
greater frequency of postoperative complications appeared in these patients.
Nutrition screening should encompass anthropometric and
biochemical parameters as they complement each other. Earlier beginning of per
os nutrition decreases the frequency of postoperative complications.
Key words: nutrition screening, radical cystectomy,
complications